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WebApr 29, 2024 · If you’re completely new to canning, it’s important to know that there are two main methods: Water Bath Canning and Pressure Canning . High acid foods, like most fruits, juices, jams, and syrups can be safely water bath … WebJan 5, 2024 · Pressure canning preserves low-acid foods, like vegetables and meats, by combining ultrahigh heat and pressure. Water-bath canning preserves high-acid foods, including most fruits and pickles, in boiling … reform from the great depression
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